Angelica Root (Angelica archangelica) is a traditional herbal root prized for centuries in Western and Chinese herbal medicine. It is commonly used as a digestive tonic, to support circulatory and respiratory wellness, and for overall traditional wellness practices.
Angelica root contains naturally occurring compounds, including essential oils and flavonoids, which have been historically valued in herbal traditions for their soothing and warming properties. This versatile root can be enjoyed as a tea or incorporated into herbal blends as part of a daily wellness routine.
This product is intended for traditional use and general wellness support only.
Dosage & Brewing Instructions
Tea Decoction (Recommended Method)
(For roots and dense plant material)
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Serving Size: 1–2 teaspoons of dried angelica root
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Water: 6–8 oz boiling water
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Steep Time: 10–15 minutes
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Suggested Use: Up to 2 cups daily
Prepared tea may be stored in the refrigerator for up to 24 hours.
Warnings & Precautions
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Not recommended for pregnant or breastfeeding individuals, as angelica may have uterine-stimulating effects.
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Individuals with blood clotting disorders, high blood pressure, or those taking anticoagulant medications should consult a healthcare provider before use.
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May cause mild digestive discomfort in sensitive individuals.
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Discontinue use if any adverse reaction occurs.
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For adult use only.
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Keep out of reach of children.
Legal Disclaimer
These statements have not been evaluated by the Food and Drug Administration (FDA).
This product is not intended to diagnose, treat, cure, or prevent any disease.
Information provided is for educational purposes only.
